Women That Took Bodybuilding To The Extreme


Women That Took Bodybuilding To The Extreme

The typical perception of women includes being gentle, dainty, and overall, staying home and taking care of the kids. There was a time in women’s history where larger women were doted on and desired, as being overweight meant that the woman came from a wealthy family that had plenty of food to eat, and little to no work was performed so there was no presence of exercise. But in this day and age, men want a woman who is slim, maybe a little toned, and overall gorgeous. Men typically want a woman who is smaller than them to help aid in their ego and masculinity to reassure their role as the protector of the house. If a woman goes around this status quo and dares to be different, it could mean that she will be alone and criticized by the public.

But there is a new world that women are exploring that was a man’s world for the longest time, and that is the world of bodybuilding. When we think of bodybuilders, we think of men such as Arnold Schwarzenegger who have large bulging muscles with their veins popping out and possibly abusing steroids. For decades, women have never thought about diving into this world, and the public had never considered the idea that women could also become bodybuilders. But in this video, there are ten women who have taken the risk and dove in headfirst into the world of bodybuilding. These women have rewritten tradition in the fitness world. This trend started in the 1970’s and has gone through an evolution of criticism, controversy, and overall acceptance of this sport.


Of course, men and women’s bodies are very different and react differently to the intense workout regime. Bodybuilders work out for several hours a day, constantly taking supplements to bulk up. But in the world of female bodybuilding, women are taking a different approach than what men have taken on. In the fitness world, women were once paranoid of getting those large bulging muscles like men have achieved, but recent studies have proven that this isn’t quite the case. So, female bodybuilder who are trying to get a little larger have a challenge ahead for them in their training. Sometimes that means having to go through extreme measures that have resulted in shocking transformations.

There have been female bodybuilders who have managed to get quite large with their muscles, and have made headlines and their own claim to fame by being trendsetters with their transformations. While the bulkier women aren’t as famous as the bodybuilders who look like models, they have still made some great achievements and paved the way for other women to follow suit, even if it means dramatically changing their bodies and even using steroids to do it.

The women in this video have also managed to pull off some amazing achievements in the world of female bodybuilding and making the sport more accessible for women all over the world. With online communities, training programs, and support from all corners of the world, more females are joining the world of bodybuilding, and now the men have to move over and make room.
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Fat Burning Cardio Workout - 37 Minute Fitness Blender Cardio Workout at Home

All information provided by Fitness Blender is of a general nature and is furnished only for educational/entertainment purposes only. No information is to be taken as medical or other health advice pertaining to any individual specific health or medical condition. You agree that use of this information is at your own risk and hold Fitness Blender harmless from any and all losses, liabilities, injuries or damages resulting from any and all claims.
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The Benefits From Your Fat Loss Workouts

fat loss workout
So what really is seperating your old and probably boring workout from a truly effective fat loss workout that gives you the results you have been wanting for so long?

Well, it comes down to one stimulus your body is put under during a truly effect fat loss workout. This event is called EPOC, or Excess Post Exercise Oxygen Consumption. After an intense fat loss workout, your body utilizes far more oxygen than normal levels which makes your body burn more fat hours after exercise.

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Serve This Diet Recipes At Holiday Grilled Salmon with North African Flavors

Grilled Salmon with North African Flavors
Version of the classic North African herb paste known as chermoula serves as both a marinade and a sauce for this richly flavored salmon. If it is too cool to grill outdoors, you can roast the salmon at 450 degrees F for 12 to 15 minutes.

Makes: 4 servings

Active Time: 15 minutes

Total Time: 45 minutes

View Our Nutrition Guidelines »

INGREDIENTS
1/4 cup low-fat or nonfat plain yogurt
1/4 cup chopped fresh parsley
1/4 cup chopped fresh cilantro
2 tablespoons lemon juice
1 tablespoon extra-virgin olive oil
3 cloves garlic, minced
1 1/2 teaspoons paprika
1 teaspoon ground cumin
1/4 teaspoon salt, or to taste
Freshly ground pepper, to taste
1 pound center-cut salmon fillet, cut into 4 portions (see Tip)
1 lemon, cut into wedges

PREPARATION
Stir together yogurt, parsley, cilantro, lemon juice, oil, garlic, paprika, cumin, salt and pepper in a small bowl. Reserve 1/4 cup for sauce; cover and refrigerate. Place salmon fillets in a large sealable plastic bag. Pour in the remaining herb mixture, seal the bag and turn to coat. Refrigerate for 20 to 30 minutes, turning the bag over once.
Meanwhile, preheat grill to medium-high.
Oil the grill rack (see Tip). Remove the salmon from the marinade, blotting any excess. Grill the salmon until browned and opaque in the center, 4 to 6 minutes per side. To serve, top each piece with a dollop of the reserved sauce and garnish with lemon wedges.

TIPS & NOTES
Tips: Keeping the skin on when grilling salmon helps hold the fish together and protects the delicate flesh from the searing heat. Once cooked, the skin slips off easily.
To oil a grill: Oil a folded paper towel, hold it with tongs and rub it over the rack. (Do not use cooking spray on a hot grill.) When grilling delicate foods like tofu and fish, it is helpful to spray the food with cooking spray.

NUTRITION
Per serving: 229 calories; 14 g fat (3 g sat, 6 g mono); 67 mg cholesterol; 1 g carbohydrates; 0 g added sugars; 23 g protein; 0 g fiber; 134 mg sodium; 452 mg potassium.

Nutrition Bonus: 452 mg potassium (23% dv), 9 mg vitamin c (15% dv).

Exchanges: 3 lean protein, 1/2 fat
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5 Plant-Based Foods Cheap But Amazing To Aid Weight Loss

How many commercials have you seen sell pills that promise to shrink your waistline? How many “slim” drinks or “low-fat” snack options have you stumbled upon that claim to work like a fat burner in a box? 

Those products may seem to work at first, but the results don’t last if your diet doesn’t change. Any good doctor will tell you that when it comes to weight management, “calories in vs. calories out” is the key. Thus, eating the right foods with healthy calories is a huge part of that equation.

I’m a firm believer that if you aren’t set in your nutritional foundation, and if you rely on quick fixes and fad diets, then you’ll never lose the weight and actually keep it off.

I’m not a fan of fake promises, and I’m definitely not a fan of pumping my body with drugs for weight loss. If you’ve used weight loss “miracle” products, I challenge you to throw them away and use food and good old fashion exercise as the key instead. By eating these foods, your body will love you and the weight will come off. Here are five foods to aid your weight loss:

1. Red chili or cayenne peppers

Red chili

To lose weight, try adding spice. In particular, red chili and cayenne peppers contain capsaicin, which is known to help speed up metabolism and, in turn, aid weight loss. In one study conducted in the 1990s in Japan, people who ingested about 10 grams of cayenne pepper with their meals experienced reduced appetite.

2. Lentils
Lentils
Lentils are the whole package. Low in fat and calories, yet high in fiber and protein, these little legumes will keep you full without packing on the pounds. Vegetarians in India rely on lentils for sustaining protein. One cup of lentils contains about 16 grams of fiber and 18 grams of protein, a combo that helps keep both your hunger and your weight down. Try eating masoor dal, a Northern Indian lentil dish.

3. Pumpkin seeds
Pumpkin seeds
Pumpkin seeds are incredibly healthy. Aside from containing good-for-you minerals like manganese, copper, magnesium, and phosphorus, the seeds are high in zinc. Consuming high amounts of zinc can help improve cognitive function and aid in weight loss. Try roasting them in the oven at 160-170 degrees for 15-20 minutes for a healthy snack.

4. Grapefruit
Grapefruit
Grapefruit has long been touted as a weight loss food, and for good reason. A 2006 study found that eating grapefruit with meals can help you melt away the pounds. The 12-week study of 100 obese people found that consuming one-half grapefruit before meals resulted in an average weight loss of 3.6 pounds. Some participants lost up to 10 pounds.

5.  Almonds
Almonds
There are good and bad fats. Almonds make the “good” cut. They’re high in fat, but when eaten in moderation, they can help maintain a healthy weight and aid in weight loss. A ¼ cup serving of almonds contains 205 calories and 18 grams of fat. Of those fat calories, 16.5 are of the healthy, unsaturated kind. Now that it’s wintertime, healthy fats are especially useful in keeping us warm and full.

by. Alexandra Evans
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10 Amazing Foods That Can Speed Up Weight Loss

Weight loss efforts are often derailed by sudden cravings for high-calorie, low-nutritious foods, which leave us feeling hungry again too soon and send us into carb-craving energy crashes. Fortunately, we can stave off these unhealthy cravings by indulging in foods that leave us feeling fuller longer and which give a healthy dose of nutrition without unnecessary calories.

These superfoods satisfy hunger without piling on the calories, they pack a big flavor punch, and they can even help your body fight off cancer and maintain healthy blood sugar and cholesterol levels. 

Try adding these delicious nutrition-packed powerhouses to your daily diet for amazing results!

Quinoa
Quinoa

This highly popular “New World” grain cooks up just like rice. Quinoa is high in fiber and is full of protein. Use quinoa, plain or flavored, as a side dish, add it to soups and salads, or eat it like oatmeal.

Kale
Kale
This curly green relative of wild cabbage is packed with nutrients such as vitamins K and C, beta carotene and calcium. It also contains sulforaphane, a powerful cancer-fighting chemical. Kale can be sautéed, steamed, added to soups and even cooked into crispy chips.

Sprouts
Sprouts
Sprouts can be grown from a number of seed types, including mung beans, alfalfa, sunflowers, and lentils. Sprouts are very low-calorie but highly nutritious, containing numerous vitamins and minerals as well as protein and calcium. Sprouts are great added to salads or stir-fries, or piled onto sandwiches.

Nuts
nuts
Nuts such as cashews, almonds, pistachios, pecans and walnuts are full of fiber, protein and many vitamins and minerals. Notably, nuts contain a good amount of Omega-3 fatty acids and antioxidants thought to fight off heart disease and help maintain healthy blood sugar and cholesterol levels. A small handful of nuts with their dose of healthy fats can stave off cravings for less healthy foods. Eat nuts plain, use them to top oatmeal and yogurt, or try nut flours in baked goods.

Berries
Berries
Fresh or frozen, berries such as strawberries, raspberries, blueberries, acai berries and cranberries satisfy a sweet tooth while dosing the body with powerful nutrients. Sweet and juicy berries have high fiber and water content to help produce a feeling of fullness without piling on the calories. Berries are great eaten plain, on top of yogurt or cereal, or blended into smoothies.

Cinnamon
Cinnamon
This spunky spice adds flavor to foods without adding fat, salt or sugar, and it even has been shown to lower blood sugar levels in diabetes patients. Cinnamon sticks can be used to flavor stews and beverages, and powdered cinnamon can be added anywhere for a flavor boost. Those with more adventurous palates can also try spices like ginger, galangal, and cayenne pepper. Cinnamon and other brightly-flavored spices can be added to oatmeal, coffee, baked goods, stews and stir-fries.

Beans
Beans
Dry or canned, lentils and beans of all colors – red, pink, black, white and more — are full of fiber and protein. Beans are healthy, filling, and have seemingly endless uses in the kitchen. Beans are great on salads, as sides, in soups and stews, wrapped in tortillas or mashed and served as a dip.

Tomatoes
Tomatoes
Tomatoes come in a variety of colors and sizes, and they contain essential nutrients like potassium, vitamins and lycopene, one of nature’s most powerful antioxidants. Tomatoes are juicy and have a sweetness and depth of flavor that make them ideal for a great number of uses. Raw tomatoes are great in salads, salsas and sandwiches, while cooked tomatoes can be stuffed, stewed, added to soup and chili or made into sauce.

Seeds

seeds
Seeds are stuffed with fiber, protein, vitamins and minerals. Sesame, sunflower and pumpkin seeds make great snacks on their own or added to cereals, yogurt, salad or stir-fries.

Flax, chia, and hemp seeds can add nutritional power to smoothies, oatmeal and baked goods. Seed pastes and butters can be used as sandwich spreads and as dips for fruit or whole grain crackers.


Oats
oats
Oats have more soluble fiber than other grains, and therefore satisfy hunger for longer. Oats are high in protein and have been shown to help reduce bad cholesterol. Oats can be used to make bread and other baked goods, oatmeal, granola and tasty toppings for yogurt or fruit.



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Melissa McCarthy! Flaunts Impressive Weight Loss At Fashion Event

Looking good, Melissa McCarthy!

melissa mccarthy weight loss

Melissa in 2012 (left) vs. 2015 (right). (Photo Credit: Getty Images)

The 45-year-old actress stepped out on Thursday for the launch of her Seven7 holiday collection in LA’s Lane Bryant — and definitely made jaws drop with her noticeably smaller frame.

The Bridesmaids star — who has been making headlines thanks to her dramatic weight loss — launched her fashion line over the summer with sizes ranging from 4 to 28, and opened up to E! News about her decision to carry such a variety.

"I don't believe in kind of sectioning and segregating people in anything. I think most women in the U.S. are a 14. I think like 72 percent of women are a 14. So I think it's a little insane if you're in this business to tell your biggest section of clientele that you don't want their business,” she explained.

Keep it up, Mel!
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Real Weight Begins Today | Free Fat Loss Tips

Real Weight Begins Today
In case you are reminiscent of me, your busy life is too active for you to take a moment to begin a weight reduction program or even Free Fat Loss Tips. Maintaining a your body weight at a normal range is not optional, so it is essential to pick up a few fat loss tips as part of your daily routine in spite of how busy you will be. In case you are forever busy, you’ll be able to nevertheless take advantage of these four Free Fat Loss Tips to stay in charge of your waistline.
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Free Fat Loss Tips For Busy People

In case you are reminiscent of me, your busy life is too active for you to take a moment to begin a weight reduction program or even Free Fat Loss Tips. Maintaining a your body weight at a normal range is not optional, so it is essential to pick up a few fat loss tips as part of your daily routine in spite of how busy you will be. In case you are forever busy, you’ll be able to nevertheless take advantage of these four Free Fat Loss Tips to stay in charge of your waistline.
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Why Am I Not Losing Weight

Why Am I Not Losing Weight
Why Am I Not Losing Weight
why am i not losing weight - You have made positive changes to your diet and started exercising regularly, but when you get on the scales you feel disappointed with the results. There are numerous reasons that you are not seeing the results you desire, lets answer some common weight loss questions: 
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